Bianco DiNapoli Organic Tomato Sauce, 24 OZ

Produced by Chris Bianco, a James Beard Award-winning restaurateur, and Rob DiNapoli, a 3rd generation tomato processor, this 100% USDA Certified Organic Marinara Sauce is of restaurant quality. Crafted from 5 simple organic ingredients harvested at their peak ripeness, this sauce is packed with fresh-picked, vine-ripened California tomatoes. Infused with the vibrant flavors of fresh organic basil, garlic, and extra virgin olive oil, this marinara sauce is 100% gluten-free and non-GMO.

The key to the exceptional taste of this marinara sauce lies in the careful selection and preparation of its organic ingredients. The tomatoes are harvested at the height of their ripeness, ensuring a depth of flavor that is often lost in mass-produced sauces. The fresh organic basil, garlic, and extra virgin olive oil are seamlessly blended, creating a harmonious balance of aromatics and richness.

Certified as 100% USDA Organic, this marinara sauce is free from artificial preservatives, additives, and genetically modified organisms. It is a testament to the dedication and expertise of its creators, who have meticulously crafted a product that captures the essence of authentic Italian cuisine.

Whether you're looking to elevate a simple pasta dish or add depth to your homemade pizza, this marinara sauce is a versatile and flavorful addition to any kitchen. Its restaurant-quality taste and high-quality organic ingredients make it a standout choice for health-conscious consumers who demand the best.

Packed with the goodness of fresh-picked, vine-ripened California tomatoes and infused with the vibrant flavors of organic basil, garlic, and extra virgin olive oil, this 100% USDA Certified Organic Marinara Sauce is a culinary delight. Crafted by renowned industry experts, it is a testament to the power of quality ingredients and masterful preparation.

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